Price And Quantity
- Metric Ton/Metric Tons
- 80000.00 - 120000.00 INR
A spice fruit that most Indian use in Indian cuisine is green chilli. This is used as an ingredient in not only India, but Mexican and other cuisines. India is the number one producer of green chilli worldwide. The flavoring agent called oleoresin is present in chilli. The food processing industry and pharmaceutical industry demand this flavoring agent extracted from chillies. The green chillies are also dried till these become red. Red chillies are used in several dishes, as well as are ground into powdered spice. We supply green chillies packaged in cartons to our customers. Optimum storage conditions are maintained to retain the freshness of chillies.
Block No. 515, Vidyanagar Society, Palitana Road,P.O.: Gariyadhar, Bhavnagar, Gujarat, 364505, India